Enroll in catering classes from an accredited culinary school. Obtain any necessary business licenses and permits in food preparation. Determine where most of your catering company transactions take place. This will help you decide what type of equipment and supplies will be required for running your catering business, as well as a location to serve your customers.
Develop and write out a business plan for your catering service. You want to present your plans as realistically as possible. Do not exaggerate or under-estimate the financial costs associated with starting a catering company. Be realistic about your business goals and the amount of capital that you can raise from investors.
Start by sourcing your own food. This can be a tedious process, but it is one that can be accomplished quickly. You can source everything from fresh fruits and vegetables to meats and seafood. A few things to consider when sourcing your food are the local prices and the amount of fresh produce that is available in your area.
Decide if you need your own equipment. If so, you will have to rent or purchase your equipment. Also decide whether you will use in refrigerators, freezers, or microwave ovens in your catering operation. If you choose to rent your equipment, find out how much money you can save on your lease, and whether or not you are likely to be able to continue to rent your equipment throughout the year.
Choose a location. Many people choose to operate their catering business from a home or an office. If you do this, consider how you can create a comfortable and inviting working environment, and also to consider whether you will be able to provide the type of customer service that will make your business successful.
Food preparation is one of the most important aspects of a catering business. If you are looking to hire someone who has expertise in food preparation, ask if they have taken classes in this field at an accredited culinary school. If you are interested in hiring a staff member, make sure that you check to see if they have taken food preparation courses before hiring them.
If you wish to offer your customers excellent customer service, you should choose a service that can provide excellent customer service. This can be achieved by hiring someone who has experience in your area and a local business. You can find local businesses by asking your friends and family for references. You can even ask friends who you know have a catering business and ask them for recommendations.
Check with your local business bureau to see if any complaints were filed against the business you are considering. It is helpful to find out the type of complaints that were made, including why they were made, and who they were filed against. It is helpful to also ask if you could see any customer reviews that were written against the same type of establishment that you are considering. If you don’t know anyone who owns or works at a particular establishment, ask the management of that establishment if you can speak to some of their past customers.
Lastly, you should look for a business that has been in business for a number of years. The longer that the establishment has been in business, the more likely it is that the business will be able to successfully run. and provide the service that you require.